Evan’s Meat Market: Grill & Chill Labor Day Weekend

Avoid holiday grocery shopping stress with Dallas butcher shop’s all-inclusive offerings

For all your grilling and chilling needs this Labor Day Weekend, Evan’s Meat Market has unMEATable offerings to complete the ultimate backyard cookout. A stop at the shop ahead of the holiday weekend will guarantee a stress-free and satisfactory end of summer celebration.

Exclusively for the holiday weekend, Evan’s Meat Market is introducing their Grill & Chill Labor Day Bundle for customers looking to avoid the hectic holiday grocery store experience. The bundle includes four house-ground beef burger patties and four house-made, lightly smoked hot dogs, paired with both kinds of buns made from scratch by beloved Dallas bakery, Doughregarde’s Bake Shop. The bundle will also include the classic cookout accoutrements like coleslaw, mustard, ketchup, dill pickles, sweet pickle relish, and bacon jam all made in house, along with cheese, lettuce, tomatoes, onion, bacon, and Zapp’s potato chips – an Evan’s Meat Market Cajun favorite.

“Most everyone has experienced the dreaded grocery store visit right before a holiday weekend where staple items are low in stock, checkout lines are long, and stress is high,” said Evan Meagher, founder, and CEO of Evan’s Meat Market. “If you’re looking for tasty meats, classic condiments and toppings, and crowd-pleasing sides, we’re encouraging Dallasites to pre-order the Grill & Chill Bundle for holiday hosting made easy.”

The bundle will be available for just $55, and customers can pre-order any time up to August 25th to have their items ready for Labor Day Weekend. And to keep your food cool for the car ride, the bundle will come packaged in an insulated Evan’s Meat Market cooler tote for easy transport and maximum freshness.

“With a simple phone call to pre-order your items, you can walk right into the market and walk right back out with your Labor Day provisions in hand, no stress involved,” added Meagher.

To beat the holiday crowd and lock down your Labor Day bundle, call Evan’s Meat Market at 972-803-5218 to order.

Evan’s Meat Market is located in The Shops at Highland Park at 4266 Oak Lawn Avenue, open 11 a.m. to 6 p.m. Monday through Saturday, and 11 a.m. to 3 p.m. on Sunday. The shop will be closed on Monday, September 4 and Tuesday, September 5 to observe the Labor Day holiday. Visit www.evansmeatmarket.com for more information or follow along on social to see what’s cookin’ on Instagram and Facebook.

Photos Courtesy of Kathy Tran Photography

About Evan’s Meat Market

Evan’s Meat Market is a classic neighborhood butcher shop concept with a modern Lafayette, Louisiana twist, offering customers a prime selection of quality meats, classic po’ boys, and delicious ready-made dishes and sides. Their goal is to offer customers premium products and cuts of meat, while respecting the animal and its origin, teaching customers on the quality, and sharing their labor of love with the community. Evan’s Meat Market combines everything there is to love about old-fashioned butchery, with unmatched customer service built on years of education and experience in the hospitality industry. They hope to bring back those personal experiences while providing a learning piece to help guide their customers to make their selections. Each of these elements aim to break down the existing stereotypes and make every visit to the butcher shop approachable and enjoyable, so customers leave with the right materials and knowledge. After all, we’ve got serious beef.

Evan’s Meat Market is located in The Shops at Highland Park at 4266 Oak Lawn Ave, open 11 a.m. to 6 p.m. Monday through Saturday, and 11 a.m. to 3 p.m. on Sunday. Visit www.evansmeatmarket.com for more information or follow along on social to see what’s cookin’ on Instagram and Facebook.

(This Philanthropy Lifestyles eBuzz courtesy Evan’s Meat Market.)

SharonAdams

Principal of Philanthropy Lifestyles (formerly SocialWhirl.com), the award-winning eBuzzNewsletter and Adams Communications Public Relations, a boutique PR firm specializing in media and community relations for small businesses and nonprofit organizations. Sharon is also a freelance writer whose articles have appeared in Dallas Business Journal, Katy Trail Weekly, People Newspapers (Park Cities People and Preston Hollow People/North Dallas People), Preston Hollow Life magazine, The Park Cities News, White Rock Lake Weekly, numerous blogs and websites and more.